Huevo relleno con "arepas" de batata y arvejas😲

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Huevo relleno con "arepas" de batata y arvejas😲. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Huevo relleno con "arepas" de batata y arvejas😲 is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're nice and they look fantastic. Huevo relleno con "arepas" de batata y arvejas😲 is something that I have loved my entire life.

Many things affect the quality of taste from Huevo relleno con "arepas" de batata y arvejas😲, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Huevo relleno con "arepas" de batata y arvejas😲 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Huevo relleno con "arepas" de batata y arvejas😲 using 11 ingredients and 4 steps. Here is how you can achieve it.

#CocinaSaludable

Ingredients and spices that need to be Make ready to make Huevo relleno con "arepas" de batata y arvejas😲:

1. ❣1 Huevo
2. ❣1 lata chica Atún al agua
3. ❣1/2 Palta
4. ❣2 cditas Queso crema light
5. ❣Sal, pimienta, ajo en polvo y jugo de limón
6. Arepas:
7. ❣1 Batata
8. ❣3/4 taza Harina arvejas
9. ❣3/4 taza Salvado avena
10. ❣1 Clara
11. ❣Sal marina y curry

Steps to make to make Huevo relleno con "arepas" de batata y arvejas😲

1. Lavar y hervir el huevo en agua 10-12min. Pelar, cortar por la mitad longitudinalmente y sacar yema. Rellenar con mezcla de atún escurrido+palta pisada+condimentos+queso crema (también puedo incluir la yema).
2. Para la arepa: cocinar la batata limpia y pelada para luego hacer puré. Unir con la harina+salvado+clara cruda+condimentos. Formar masa, dejar descansar 10min. Cortar porciones dándole forma y cocinar en sartén hasta dorar de ambos lados (salen 6 unidades medianas aprox).
3. 》Acompañé con semillas de calabaza tostadas.
4. 》El relleno sobrante lo comemos untando las arepitas!

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Huevo relleno con "arepas" de batata y arvejas😲. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!