Torta de vainilla

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, Torta de vainilla. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Torta de vainilla is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Torta de vainilla is something which I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Torta de vainilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torta de vainilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Torta de vainilla is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Torta de vainilla estimated approx 45 minutos.
To get started with this recipe, we must first prepare a few ingredients. You can cook Torta de vainilla using 7 ingredients and 7 steps. Here is how you can achieve that.
estaba con ganas de hacer una torta de sencilla económica de vainilla, terminé haciendo dos tortas. Esta de vainilla y la otra de dulce de batata, pero no pude desmoldarlo muy bien, se me partió un poco, por eso decidí hacer esta pequeña torta, es tan fácil y deli
Ingredients and spices that need to be Take to make Torta de vainilla:
- 1 huevo
- 50 g azúcar
- 3 cdas aceite
- 1 cdta esencia de vainilla
- 100 g harina
- 2 cdas polvo de hornear
- 1/2 taza leche
Instructions to make to make Torta de vainilla
- En un bol: huevo y azúcar. Mezclé bien, agregué aceite y volví a mezclar



- Añadí esencia de vainilla, mezclé bien y fui poniendo harina y leche



- Mezclé bien, agregué polvo de hornear, unas gotas más de leche y enseguida puse en la asadera aceitada y enharinada. También coloqué en el horno a temperatura 200 cc, durante unos 45 minutos o hasta que esté pronta



- A los 45 minutos quedó pronta, la dejé enfriar para luego desmoldar

- Después de que enfriara, la desmoldé despacio y la dejé en un plato




- Así quedó la otra torta que hice, terminé cortando en porciones

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So that's going to wrap this up with this special food Recipe of Ultimate Torta de vainilla. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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